![Cozonac cu nuca [FĂRĂ GLUTEN]](https://nzy394.p3cdn1.secureserver.net/wp-content/uploads/2021/09/cozonac.jpg?time=1695292712)
Reteta
Reteta de cozonac cu umplutura de nuca. Reteta este fara gluten.
INGREDIENTE:
- 380g faina fara gluten (mix b Schar)
- 30 g amidon de porumb
- 70g unt topit
- 20g drojie proaspata
- 210ml lapte caldut
- 70g zahar
- 120g ou batut
UMPLUTURA DE NUCA
- 260g nuca
- 80ml lapte
- 100g zahar
- 20 g cacao
- stafide (optional)
- zahar brun
- seminte de mac
- 1 ou
- 1 lingura lapte